Best Soft and Fluffy Pancake Recipe
Look no further because the world’s Best Fluffy Pancakes are right here! Weekends will never be the same again!
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Ingredients:
1 1/2 cups all-purpose flour
2 1/2 teaspoons baking powder
1/2 teaspoon salt
2 1/2 tablespoon sugar
1 1/4 cups fresh milk (any type)
1 large egg
3 tablespoons melted butter
2 teaspoons vanilla extract (optional)
Instructions:
Make the batter:
In a large bowl, sift together the flour, baking powder, salt, and sugar.
Add milk, egg, melted butter, and vanilla (if using). Mix until well combined.
Cook the pancakes:
Heat a non-stick griddle or pan over medium heat and grease it.
Pour 1/4 cup of batter onto the griddle.
Cook until bubbles form and edges are set (about 2 minutes). Flip and cook for another minute.
Remove from pan and keep warm.
Serve:
Top with your favorite toppings and enjoy!
Credit: 2daysdelight
Smart Points
- Portion Size: Each pancake is approximately 4 smart points.
- Toppings: Keep in mind that toppings can add additional points, so adjust accordingly!
Enjoy your delicious, fluffy pancakes! 
