Recipes

One-Pan Garlic Herb Chicken with Potatoes & Green Beans Recipe Ingredients For the Chicken 4 boneless, skinless chicken breasts  2 tbsp olive oil  2 tsp garlic powder 1 tsp onion powder 1 tsp dried oregano  1 tsp paprika  Salt & black pepper to taste  For the Vegetables 3 cups baby potatoes  (quartered) 2 cups fresh green … Read more

Introduction: Embark on a culinary journey that harmonizes the bold flavors of a classic taco with the health-conscious choices of the Weight W plan. Our Weight W Taco Casserole is a testament to the delightful fusion of savory ingredients, providing a satisfying meal that aligns seamlessly with your wellness goals. From seasoned lean ground turkey … Read more

What kind of bananas should I use? You’ll want to use very ripe bananas that are covered in brown spots. The riper and softer the bananas, the more banana flavor they will impart. Avoid using firm, yellow bananas. Can I use a different flour? Yes! You can substitute whole wheat flour or other gluten-free flour … Read more

This Fried Cabbage recipe is a savory, comforting side dish that’s full of flavor. The crispy bacon, sautéed onions, and garlic pair perfectly with tender cabbage to create an easy-to-make classic that’s sure to please! Ingredients (Serves 4-6) 6 slices of bacon, chopped 1 large head of cabbage, cored and sliced 1 large onion, diced … Read more

Beastly Carnivore Feast Pizza Ingredients: Crust: 2 cups shredded mozzarella cheese 1/4 cup cream cheese 1 large egg 1 tbsp almond flour (optional, can skip for true carnivore) 1/2 tsp garlic powder Salt and pepper to taste Toppings: 1/2 lb ground beef (cooked and drained) 1/2 lb cooked bacon, crumbled 1/2 lb Italian sausage (crumbled … Read more

Introduction This No-Bake Banana Split Cake is a crowd-pleaser that’s as fun to make as it is to eat! It’s layered with a buttery graham cracker crust, creamy filling, fresh bananas, and all the classic banana split toppings. My mom would whip this up for birthdays or summer gatherings, and it was always the star … Read more

See how to make an awesome Air Fryer Ribeye Steak that’s juicy, tender, and full of deep beefy flavor. Surprising, as this amazing steak is prepared in less than 15 minutes with only three ingredients and topped with a flavorful garlic herb butter. Forget the grill. Coat rib-eye steak with spices and fry it in … Read more

Prep: 5 minutes Cook: 20 minutes Total: 25 minutes NUTRITION Serving Size: 4-5 wedges Calories: 128 Sugar: 1g Fat: 7g Carbohydrates: 16g Fiber: 1g Protein: 2g It sounds like you’re looking for a recipe to make Jojo potato wedges in an air fryer! Here’s a simple and delicious recipe to get you started: Air Fryer Jojo Potato Wedges (500g) Ingredients: 500g russet potatoes (about 3 … Read more

Makes 12 servings. each serving is = 3 points Servings12 Ingredients 1 ⁄8crust s, 9 inch diameter pie crust 3 Points 8 fl oz plain unsweetened almond milk 1 Points 1 ⁄2 cup ssweetened coconut flakes 15 Points 1 ⁄2 cup slight cream 11 Points 8 oz Stevia In the Raw Sweetener Zero Calorie, Granulated 7 Points 2 Tbsp cornstarch 2 Points 2 Tbsp water 1 tsp vanilla extract 0 Points … Read more