Escarole Pasta with Sausage and Peppers
Pasta with Italian Chicken Sausage, Peppers and Escarole is an easy weeknight dish! PREP TIME:5minutes minutes COOK TIME:15minutes mins TOTAL TIME:20minutes mins YIELD: 6 servings COURSE: Dinner CUISINE: Italian Equipment pasta pot large deep skillet Ingredients 1 medium head escarole (rinsed and torn into bite sized pieces) 12 ounces pasta (white, whole wheat or gluten-free) 1 teaspoon olive oil (extra virgin) 1 medium onion (chopped) 1 medium red bell pepper (chopped) 5 cloves garlic (chopped) 1 lb Italian chicken sausage (removed from casing) … Read more