walking taco cesserole

Ingredients â–¢2 lb of ground beef â–¢1 medium to large onion finely chopped â–¢2 packets of original taco seasoning â–¢1 cup of water â–¢2 cups of tomatillo salsa â–¢1 cup of sour cream â–¢2 cans of black beans carefully rinsed and drained â–¢2 cans of corn thoroughly drained â–¢4 cups of Frito corn chips segregated â–¢3 cups of shredded Mexican-blend cheese Optional Garnishes: â–¢Fresh cilantro finely chopped â–¢Avocado thinly sliced â–¢Lettuce shredded â–¢Tomatoes finely chopped â–¢Jalapeños sliced Instructions Oven Preparation: … Read more

Roasted Garlic Idaho Potatoes

Ingredients: 4 large Idaho potatoes, peeled and cut into wedges 3 tablespoons olive oil 1 teaspoon garlic powder 1/2 teaspoon paprika 1/4 teaspoon salt 1/4 teaspoon black pepper 1/4 cup grated Parmesan cheese Fresh parsley, for garnish Instructions: Preheat Oven: Preheat oven to 425°F (220°C). Toss Potatoes: In a large bowl, toss the potato wedges … Read more

One Pot Broccoli Cheese Orzo

Ingredients 1x2x3x â–¢8 ounces of sharp cheddar cheese finely shredded (approximately 2 cups) â–¢1 pound of fresh broccoli crowns â–¢1 large yellow onion â–¢6 cloves of garlic large â–¢2 tablespoons of olive oil â–¢1 and 3/4 teaspoons of kosher salt divided â–¢1/2 teaspoon of freshly ground black pepper divided â–¢1 and 1/2 teaspoons of dry ground mustard â–¢1/8 teaspoon of ground cayenne pepper optional â–¢1 pound of dried orzo pasta â–¢1 carton 32 ounces of low-sodium vegetable or chicken … Read more

Lemon Butter Salmon with Crispy Potatoes and Broccoli

Ingredients:4 salmon fillets1 lb baby potatoes, halved2 cups broccoli florets3 tbsp butter2 tbsp olive oil2 garlic cloves, mincedZest and juice of 1 lemonSalt and pepper to tasteFresh parsley for garnishInstructions:Preheat oven to 400°F.Toss potatoes with olive oil, salt, and pepper. Roast for 20 minutes.Add broccoli and roast for another 10 minutes.In a skillet, melt butter, … Read more

Biscuits and Gravy Hashbrown Breakfast Casserole

This Biscuits and Gravy Hashbrown Breakfast Casserole is the ultimate comfort food to start your day off right. Layers of fluffy biscuits, creamy sausage gravy, and crispy hashbrowns, all baked together to create a deliciously satisfying breakfast dish that your family will love.Ingredients:– 1 pound ground breakfast sausage– 1 package (16 ounces) frozen shredded hashbrowns– … Read more

Succulent Garlic Butter Lobster & Scallops with Herbs

Ingredients:2 lobster tails, split in half8 large sea scallops3 tablespoons unsalted butter4 cloves garlic, minced1 tablespoon fresh lemon juice1/4 cup fresh parsley, choppedSalt and pepper to tasteLemon wedges, for garnishDirections:In a large skillet, melt the butter over medium heat. Add the minced garlic and sauté for 1-2 minutes until fragrant.Place the lobster tails, shell side … Read more

Holiday Cranberry Jalapeno Cream Cheese Dip

  Ingredients For this Holiday Cranberry Jalapeño Cream Cheese Dip, you will need just a few simple ingredients that come together to create a flavorful dish: 8 oz cream cheese, softened 1/2 cup cranberry sauce (homemade or store-bought) 1-2 fresh jalapeños, seeded and finely chopped 1 tbsp fresh cilantro, chopped (optional) 1/2 cup shredded cheddar … Read more

Tennessee Onions

Tennessee Onions is a savory and flavorful Southern dish that highlights the natural sweetness of onions, elevated with a rich, caramelized glaze of sugar, butter, and seasonings. Often served as a side dish, Tennessee Onions can complement a variety of main courses, offering a warm, comforting contrast to heartier meats like fried chicken, pork chops, … Read more

Crunchy Asian Sesame Chicken Salad

Ingredients:– 2 cups cooked chicken, chopped– 4 cups mixed salad greens– 1 cup shredded carrots– 1 cup red cabbage, shredded– 1/2 cup cucumber, sliced– 1/2 cup bell pepper, sliced– 1/4 cup green onions, chopped– 1/4 cup sesame seeds– 1/2 cup crispy wonton strips (optional)Dressing:– 1/4 cup soy sauce– 2 tbsp rice vinegar– 2 tbsp sesame … Read more

Creamy Chicken & Mushroom Pasta

Ingredients:2 chicken breasts, cubed1 cup sliced mushrooms2 tbsp olive oil2 cloves garlic, minced1 cup heavy cream1/2 cup chicken broth1/2 cup grated Parmesan cheese8 oz pasta (spaghetti or linguine)Salt, pepper, and fresh thyme for seasoningDirections:Season the cubed chicken with salt and pepper. In a skillet over medium heat, heat the olive oil and cook the chicken … Read more