Guide

Ingredients 4 slices of bacon finely chopped 1/2 medium onion finely chopped 2 celery stalks finely chopped 1/4 cup all-purpose flour 2 cloves garlic minced 4 cups chicken broth or stock 1 cup heavy cream 2 cups frozen corn kernels 1 pound smoked ham finely chopped 2 large Russet potatoes peeled and diced A dash of Italian seasoning A pinch of cayenne pepper optional Salt and pepper to taste Instructions Start by finely chopping the bacon. In a large … Read more

Ingredients 1 lb. Beef Ground 1 Small White Onion 1 tsp Garlic Powder 1 tsp Basil Ground 1 ½ cup Beef Broth 1 15 Oz Can Fire Roasted Tomatoes 1 ½ cup Frozen Mix Vegetables 1 Can Corn 1 tbsp Low- Sodium Soy Sauce 1 tbsp Molasses Instructions Spray a light coat of nonstick cooking spray in the pot. Peel and dice the onion. Drain the can of roasted tomatoes. Set the bag of … Read more

Ingredients 2 cups brown rice 2 pounds lean ground chicken 2 cups spinach chopped 1 large carrot shredded (about 1 cup) 1 small zucchini shredded (about 1 cup) Instructions In a large pot or saucepan, combine 4 cups of water and brown rice. Bring to a boil, then lower heat to a simmer (medium low to low heat) and cover. Cook rice for 45 minutes or … Read more

Ingredients ▢20 ounces dried Great Northern Beans ▢1 tablespoon olive oil ▢1 medium sweet onion ▢3 stalks celery ▢2 carrots ▢2 cloves garlic ▢8 cups water ▢2 teaspoons Italian seasoning ▢2 cups cooked diced ham ▢1 tablespoon salt ▢2 teaspoons ground pepper Cook ModePrevent your screen from going dark Instructions Rinse and sort through the beans, discarding any rocks or debris. Set aside. Dice the onion, celery, and carrots. Mince the garlic. Add the oil to … Read more

Ingredients 500g Cauliflower 500g Broccoli 150g Flour 12 Cherry Tomatoes 4 Eggs 1½ cups Milk 1 Carrot 1 Leek or Onion 1 Clove Garlic 2 tbsp Olive Oil 80g Grated Light cheese Chopped Parsley Salt and Pepper to taste Preparation Steps Cleaning and Prepping the Vegetables First, let’s prepare our star ingredients. Cut the broccoli … Read more

Ingredients  12 ounces egg noodles 1 pound of Italian sausage 1.5 cups of bell peppers (use different colors for presentation) 1/4 cup sliced onion 2 minced garlic cloves 1 teaspoon of Italian seasoning 1/2 teaspoon red pepper flakes 1/2 cup of white wine 2 tablespoons of chopped parsley 1 can (28 oz) diced tomatoes, undrained … Read more

Ingredients: 1 package of puff pastry (thawed) 4-6 slices of ham (thinly sliced) 4-6 slices of cheese (like Swiss, cheddar, or mozzarella) 1 egg (beaten, for egg wash) Optional: herbs (like rosemary or thyme), mustard for dipping Instructions: Preheat the Oven: Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper. … Read more

Ingredients: 3 cups of stuffing that was not eaten. 2 cups of cooked turkey, shredded or finely chopped. 1/2 cup of cranberry sauce (if desired, for more taste) 1/2 cup of grated mozzarella or cheddar cheese (if desired, for extra creaminess) 1/4 cup of turkey gravy (or chicken broth, if needed to mix) 1/2 cup … Read more

Ingredients ▢Cooking Spray ▢3 tablespoons Unsalted Butter ▢1 ½ cups Yellow Onion finely chopped ▢6 cloves Garlic thinly sliced ▢2 teaspoons Dried Italian Seasoning ▢¼ teaspoon Crushed Red Pepper ▢1 ¾ teaspoons Kosher Salt divided ▢3 tablespoons All-Purpose Flour ▢2 ½ cups Whole Milk ▢4 ounces Chive and Onion Cream Cheese ▢4 cups Rotisserie Chicken shredded ▢3 cups Long-Grain White Rice cooked ▢2 packages 10 ounces each Frozen Chopped Spinach, thawed and excess water squeezed out ▢2 tablespoons Fresh Lemon Juice ▢1 teaspoon Lemon Zest ▢8 ounces Part-Skim Mozzarella Cheese shredded … Read more

Total Time: 1 hour 20 minutes Ingredients: 3 very ripe medium bananas, mashed (about 1 1/4 cups) 1/2 cup (1 stick) unsalted butter, softened 3/4 cup granulated sugar 2 large eggs, at room temperature 1 1/2 cups all-purpose flour 1 teaspoon baking soda 1/2 teaspoon salt 1/2 cup raisins 1 cup walnuts, toasted, cooled and … Read more