Sausage and Mash with Onion Gravy
🧑🍳 Sausage and Mash with Onion Gravy Serves: 4 | Prep Time: 10 min | Cook Time: 30–40 min 📝 Ingredients For the Sausages & Mash: 8 good-quality pork sausages 1.5 lbs (700g) potatoes (Yukon Gold or Maris Piper work well), peeled and chopped 1/4 cup (60ml) milk 2–3 tbsp butter Salt and pepper, to … Read more