Are you ready to take a trip to the tropical paradise of Hawaii, all while sticking to your keto diet? Well, buckle up buttercup because we’re about to dive into the world of Hawaiian keto bread!
First things first, let’s talk about what exactly keto bread is. Keto bread, also known as low carb bread, is a type of bread that is made with low carb ingredients such as almond flour, coconut flour, and flaxseed meal. This makes it a perfect option for those following a ketogenic diet, as it helps to keep carbohydrate intake low while still allowing for the enjoyment of a classic bread product.
Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE
Now, let’s bring the flavor of Hawaii into the mix. Hawaiian keto bread takes traditional keto bread and adds a touch of tropical flair with the addition of coconut and pineapple. The combination of these two ingredients not only adds a delightful flavor to the bread, but also helps to keep it moist and tender.
But don’t just take our word for it, give this recipe a try for yourself and transport your taste buds straight to the sandy beaches of Hawaii.
Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE
Ingredients:
- 1 cup almond flour
- 1/4 cup coconut flour
- 1/4 cup flaxseed meal
- 1 tsp baking powder
- 1/4 tsp salt
- 3 eggs
- 1/4 cup coconut milk
- 1/4 cup coconut oil, melted
- 1 cup diced fresh pineapple
- 1/4 cup shredded coconut
Instructions:
- Preheat your oven to 350°F (180°C) and grease a loaf pan.
- In a medium bowl, whisk together the almond flour, coconut flour, flaxseed meal, baking powder, and salt.
- In a separate large bowl, beat the eggs, coconut milk, and melted coconut oil until well combined.
- Add the dry ingredients to the wet ingredients and stir until a smooth batter forms. Fold in the diced pineapple and shredded coconut.
- Pour the batter into the prepared loaf pan and smooth the top with a spatula.
- Bake for 35-40 minutes, or until a toothpick inserted into the center of the bread comes out clean.
- Let the bread cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.
And there you have it, a delicious and tropical twist on keto bread that is sure to satisfy your cravings while still keeping you on track with your ketogenic diet. Just close your eyes and take a bite, and you’ll feel like you’re relaxing on a beach in Hawaii in no time. Aloha!
Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE
How many carbs in the Hawaiian keto rolls?