Homemade Wonton Soup Recipe

Ingredients:

  • 1 tsp Olive Oil
  • 1 inch Ginger Minced
  • 2 cloves Garlic Minced
  • 1 large Onion Diced
  • 1/4 cup Cilantro stems Optional
  • 8 cups Chicken stock
  • 1 cup Water
  • 6 Mushrooms Sliced thin
  • 2 tbs Soy sauce
  • 1 tsp Sesame oil
  • 1-1 tsp Salt
  • 1/2 tsp Pepper
  • 2-3 Baby bok choy Quartered
  • 2 tbs Cornstarch
  • 1/2 lbs Shrimp Cleaned and peeled
  • 15-25 Frozen wontons/dumplings
  • 1/2 cup Green onions Sliced

Instructions:

  • Into a pot set over medium high heat, add in 1 tbsp of olive oil, ginger, garlic, onion and cilantro stems. Let those get to know each other and saute for 3-4 min or until the onions are translucent.
  • Add in 8 cups of stock and 1 cup of water, bring to a boil. Once boiled add in 6 chopped mushrooms, quartered bok choy, soy sauce, sesame oil, ½ lbs of shrimp and 15-20 frozen wontons and ½ cup of green onions.
  • Bring to a boil and allow to cook for 5-6 min. Stir often. Season with more salt and pepper.
  • Remove from the heat, serve hot.
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