Elevate your side dish game with this irresistibly sweet and savory Honey Butter Skillet Corn recipe. Bursting with flavor and simplicity, this dish combines the natural sweetness of honey with the richness of butter to create a delectable glaze that coats each tender kernel of corn. With the addition of creamy cream cheese, this dish reaches new heights of creamy indulgence that will have everyone reaching for seconds.

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  • 2 tablespoons salted butter
  • 2 tablespoons honey
  • 1 bag (16 oz) frozen corn
  • 2 ounces cream cheese, cut into chunks
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper


  1. Melt Butter and Honey: In a skillet pan set over medium-high heat, melt the salted butter and honey together until they form a luscious, golden glaze. Stir occasionally to ensure even melting and distribution.
  2. Cook Corn: Once the butter and honey mixture is melted and fragrant, add the frozen corn to the skillet. Cook the corn for 5-8 minutes, stirring occasionally, until it is cooked through and tender. The corn will soak up the sweet and savory flavors of the honey butter mixture as it cooks.
  3. Add Cream Cheese: Once the corn is cooked to perfection, add the chunks of cream cheese to the skillet. Allow the cream cheese to melt into the corn, stirring gently to incorporate it into the mixture. Continue cooking for an additional 3-5 minutes, or until the cream cheese is fully melted and the corn is coated in a creamy, indulgent sauce.
  4. Season and Serve: Season the Honey Butter Skillet Corn with salt and black pepper, to taste. Stir to ensure that the seasoning is evenly distributed throughout the dish. Serve the corn immediately, while it is hot and creamy, for maximum enjoyment.
  5. Storage: Any leftovers of this delectable dish can be stored in a covered container in the refrigerator. Simply reheat the corn in the microwave or on the stovetop before serving to enjoy its creamy goodness once again.


With its irresistible combination of sweet honey, rich butter, and creamy cream cheese, this Honey Butter Skillet Corn is sure to become a new favorite at your dinner table. Whether served as a side dish for a family meal or as a comforting indulgence on a chilly evening, this dish is guaranteed to leave everyone craving more.

Indulge in the sweet and savory flavors of this Honey Butter Skillet Corn recipe and watch as it becomes a beloved staple in your culinary repertoire.

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