Ingredients:
– 1 16 ounces box spiral noodles
– 1 25 ounces bag breaded chicken strips
– 5 slices bacon, cooked and crumbled
– Salt and Pepper to taste
– Basil for garnish
Honey Pepper Sauce:
– 3/4 cup honey
– 1/4 cup light brown sugar
– 3 tablespoon soy sauce (low sodium)
– 1/4 cup pineapple juice
– Juice of 1 lemon
– 1 tablespoon vinegar
– 1 teaspoon black pepper
– 1/4 teaspoon cayenne pepper
Cheese Sauce:
– 1 stick butter
– 2 cups heavy cream
– 1/2 cup shredded parmesan cheese
– 1 cup mozzarella cheese (freshly shredded)
– 3/4 cup colby jack cheese (freshly shredded)
– 2-3 cloves minced garlic
– Chopped fresh basil
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Instructions:
Prepare the chicken by following the instructions on the package. You have the option to either bake or fry the chicken strips. Once cooked, set them aside.






Enjoy your mouthwatering Honey Pepper Chicken Mac and Cheese!