2-Point Delight – Chicken and Poblano Burritos

Ingredients:

1. Spinach and Herb Tortilla (1 point):
   • Begin with a foundation of a spinach and herb tortilla, contributing not just to the flavor but also ensuring a minimal impact on your points count.
2. Boneless Skinless Chicken Breast (0 points):
   • The centerpiece of these burritos, tender and lean boneless, skinless chicken breast takes center stage, offering a protein-packed foundation.
3. LaVictoria Enchilada Sauce, Red (1 point per 1/4 cup):
   • Elevate the flavor profile with the richness of LaVictoria red enchilada sauce, carefully measured to contribute just 1 point per 1/4 cup.
4. Poblano Peppers (Fresh, Fire-Roasted) (0 points):
   • Introduce a touch of smokiness and depth with fire-roasted poblano peppers, adding a layer of complexity without adding any points to your meal.
5. Fat-Free Refried Beans (0 points):
   • Incorporate creamy and satisfying fat-free refried beans, contributing both texture and flavor while keeping the points count at an impressive 0.
6. Fat-Free Mozzarella Cheese (Less than 1/4 cup, 0 points):
   • A sprinkle of fat-free mozzarella cheese adds a hint of creaminess, with less than 1/4 cup ensuring that your points remain well within the desired range.

Preparation:

• Begin assembling your burritos by layering the spinach and herb tortilla with slices of boneless, skinless chicken breast.

• Drizzle the LaVictoria red enchilada sauce generously, ensuring an even distribution of flavors.

• Add fire-roasted poblano peppers for a smoky kick, followed by a dollop of fat-free refried beans to introduce creaminess without compromising points.

• Complete the ensemble with a sprinkle of fat-free mozzarella cheese, judiciously measured to keep your points in check.