Easy One Pot Skillet Lasagna

Ingredients: 1 lb. 96% lean ground beef 1 tsp minced dry onions 5 oz.  uncooked “no yolk” egg noodles or whole grain pasta if your following the WW purple plan 1 cup water 2 cups no sugar added Prego Italian Sauce or you can save 2 Smartpoints per serving if you replace it with my Zero … Read more

Garlic, Grated Ginger, Onion, Lemon Juice, and Honey: Just one teaspoon taken every day will leave you in awe

Battling flu symptoms like phlegm and chest congestion can be a real drag, but before you reach for over-the-counter meds, consider trying a natural approach that might just surprise you. If you’re open to exploring alternative remedies, we’ve got a concoction that’s been known to provide relief from the pesky symptoms of the flu. For … Read more

Easy Prezel Bites

Ingredients: PRETZEL INGREDIENTS 1 cup warm water ( 108-110 degrees) 2 1/4 tsp instant yeast or 1 packet instant yeast 1 Tbsp brown sugar, packed 1 tsp salt 2 1/2 cups or 10 1/2 oz. all-purpose flour ( I use Gold Medal) BOILING INGREDIENTS: 9 cups water 1/2 cup baking soda TOPPING INGREDIENTS: 1 egg … Read more

Discover the Refreshing Delight of Homemade Ginger Beer

Ginger beer, with its origins deeply rooted in Jamaican culture, stands as a testament to the versatility and power of ginger. This effervescent, non-alcoholic beverage not only quenches thirst but also boasts a myriad of health benefits, making it a fantastic choice for anyone looking to indulge in a natural, therapeutic drink. Whether you’re abstaining … Read more

Preserving the Charm of Garlic: A Timeless Storage Guide

Garlic’s pungent aroma and unparalleled ability to enhance the flavor of nearly any dish make it a revered staple in culinary traditions worldwide. Not only is it celebrated for its versatility in cooking, but garlic is also lauded for its health-promoting properties. The key challenge garlic aficionados often face is how to keep this precious … Read more

Lemon Mousse

Ingredients:  2 cups non-fat Greek yogurt 1 packet (0.3 oz) sugar-free lemon-flavored gelatin 1/4 cup boiling water 1/4 cup cold water 1 tablespoon lemon zest 2 tablespoons lemon juice (freshly squeezed) 2 tablespoons zero-calorie sweetener (e.g., Stevia or your preferred brand) 1 teaspoon vanilla extract (optional) Fat-free whipped topping (for garnish) Fresh berries (e.g., strawberries … Read more