Elevate your snack game with the vibrant and health-conscious indulgence of Zero-Point Mini Peppers with Cheese. Bursting with colors and flavors, these delightful stuffed mini peppers are a testament to the harmonious union of wholesome ingredients and smart choices. Crafted with care, this recipe turns ordinary mini bell peppers into delectable vessels for a creamy and herb-infused cheese filling, creating a snack that not only satisfies your taste buds but also aligns seamlessly with your wellness goals.
Thank you for reading this post, don't forget to subscribe!
The preparation is a visual delight—mini bell peppers, sliced in half and deseeded, transform into charming boats ready to be filled with a luscious concoction of fat-free or light cream cheese. Freshly chopped herbs, ranging from chives and parsley to dill, infuse the filling with a burst of freshness, while garlic powder, onion powder, salt, and pepper elevate the flavor profile to a new level.
The result is a collection of beautifully stuffed mini peppers, each boasting a perfect balance of creamy cheese and herbaceous goodness. For those seeking an extra kick, a sprinkle of smoked paprika or chili flakes adds a touch of complexity to the ensemble.
Whether served as a solo snack or presented at gatherings, Zero-Point Mini Peppers with Cheese redefine the snack experience. Not only do they make a visually appealing and flavorful addition to your table, but their point-friendly nature ensures that you can enjoy every bite guilt-free. Embrace the joy of mindful snacking with these colorful and delectable stuffed mini peppers, proving that wellness and flavor can coexist in perfect harmony.
Ingredients:
-
Mini sweet peppers
-
Fat-free or reduced-fat cream cheese or another low-fat cheese of your choice
Instructions:
-
Wash and slice the mini sweet peppers in half lengthwise, removing the seeds.
-
In a small bowl, mix the cream cheese until smooth.
-
Spoon a small amount of cream cheese into each mini pepper half.
-
Arrange the stuffed peppers on a serving platter.
-
Optionally, sprinkle with some chopped fresh herbs, such as chives or parsley, for added flavor.
-
Serve and enjoy your zero-point Mini Peppers with Cheese!
Nutritional Information (approximate per serving):
Calories: Approximately 30-40 per serving (based on 5-6 stuffed pepper halves)
Protein: 1-2g
Carbohydrates: 4-5g
Dietary Fiber: 1-2g
Sugars: 2-3g
Fat: 1-2g
Saturated Fat: 1g
Cholesterol: 5mg
Sodium: 40-50mg
