Are you ready to take a trip to the tropical paradise of Hawaii, all while sticking to your keto diet? Well, buckle up buttercup because we’re about to dive into the world of Hawaiian keto bread!
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First things first, let’s talk about what exactly keto bread is. Keto bread, also known as low carb bread, is a type of bread that is made with low carb ingredients such as almond flour, coconut flour, and flaxseed meal. This makes it a perfect option for those following a ketogenic diet, as it helps to keep carbohydrate intake low while still allowing for the enjoyment of a classic bread product.
Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE
Now, let’s bring the flavor of Hawaii into the mix. Hawaiian keto bread takes traditional keto bread and adds a touch of tropical flair with the addition of coconut and pineapple. The combination of these two ingredients not only adds a delightful flavor to the bread, but also helps to keep it moist and tender.
But don’t just take our word for it, give this recipe a try for yourself and transport your taste buds straight to the sandy beaches of Hawaii.
Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE
Ingredients:
- 1 cup almond flour
- 1/4 cup coconut flour
- 1/4 cup flaxseed meal
- 1 tsp baking powder
- 1/4 tsp salt
- 3 eggs
- 1/4 cup coconut milk
- 1/4 cup coconut oil, melted
- 1 cup diced fresh pineapple
- 1/4 cup shredded coconut
Instructions:
- Preheat your oven to 350°F (180°C) and grease a loaf pan.
- In a medium bowl, whisk together the almond flour, coconut flour, flaxseed meal, baking powder, and salt.
- In a separate large bowl, beat the eggs, coconut milk, and melted coconut oil until well combined.
- Add the dry ingredients to the wet ingredients and stir until a smooth batter forms. Fold in the diced pineapple and shredded coconut.
- Pour the batter into the prepared loaf pan and smooth the top with a spatula.
- Bake for 35-40 minutes, or until a toothpick inserted into the center of the bread comes out clean.
- Let the bread cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.
And there you have it, a delicious and tropical twist on keto bread that is sure to satisfy your cravings while still keeping you on track with your ketogenic diet. Just close your eyes and take a bite, and you’ll feel like you’re relaxing on a beach in Hawaii in no time. Aloha!
Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE
How many carbs in the Hawaiian keto rolls?