Indulge in guilt-free snacking with these delightful Cool Whip Cookies. These light and fluffy cookies are not only delicious but also low in points, making them the perfect sweet treat for anyone following the program. With just a few simple ingredients, you can whip up a batch of these cookies in no time, satisfying your cravings without derailing your healthy eating goals.
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Simple Ingredients, Big Flavor: These Cool Whip Cookies are made with just three main ingredients: Cool Whip topping, cake mix, and an egg. The Cool Whip adds a creamy texture and subtle sweetness to the cookies, while the cake mix provides flavor and structure. With so few ingredients, you can feel good about indulging in these cookies without worrying about added sugars or unnecessary calories.
Easy Preparation for Stress-Free Baking: One of the best things about these Cool Whip Cookies is how easy they are to make. Simply mix together the Cool Whip, cake mix, and egg until well combined. Then, drop spoonfuls of the dough onto a baking sheet and bake until lightly golden brown. In just a matter of minutes, you’ll have a batch of soft, pillowy cookies ready to enjoy.
Customizable and Versatile: While these cookies are delicious on their own, you can also get creative and customize them to suit your taste preferences. Add-ins like chocolate chips, nuts, or dried fruit can take these cookies to the next level, adding texture and flavor. You can also experiment with different flavors of cake mix to create unique cookie variations that are sure to please.
Perfect for W-W: For those following the program, these Cool Whip Cookies are a great option for satisfying your sweet tooth while staying on track with your points. Depending on the specific ingredients and portion sizes used, these cookies can be relatively low in points, allowing you to enjoy them as part of your daily or weekly allowance without feeling guilty.
Conclusion: In conclusion, these Cool Whip Cookies are a delicious and satisfying treat that’s perfect for anyone looking to indulge in something sweet without the guilt. With their light and fluffy texture, simple ingredients, and customizable nature, these cookies are sure to become a favorite in your household. So go ahead, whip up a batch today and treat yourself to a delightful dessert that won’t weigh you down.
Ingredients:
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1 (8 oz) container Cool Whip topping, thawed
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1 box (18.25 oz) cake mix (any flavor)
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1 large egg
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Optional add-ins: chocolate chips, nuts, dried fruit, etc.
Instructions:
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Preheat Oven: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper or silicone baking mat.
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Mix Ingredients: In a large mixing bowl, combine the Cool Whip topping, cake mix, and egg. Stir until well combined and the mixture forms a dough. If using any optional add-ins, gently fold them into the dough until evenly distributed.
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Form Cookies: Using a spoon or cookie scoop, drop spoonfuls of dough onto the prepared baking sheet, leaving some space between each cookie for spreading.
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Bake: Place the baking sheet in the preheated oven and bake for 10-12 minutes, or until the edges of the cookies are lightly golden brown.
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Cool: Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
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Serve: Once cooled, serve the Cool Whip Cookies and enjoy! Store any leftovers in an airtight container at room temperature for up to several days.
Note:
- Feel free to experiment with different flavors of cake mix to create unique variations of these cookies.
- You can also customize the cookies by adding in your favorite mix-ins, such as chocolate chips, nuts, or dried fruit.
- Adjust the baking time as needed, as oven temperatures may vary.
Enjoy these light and fluffy Cool Whip Cookies as a delicious treat that’s perfect for any occasion!
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