Ingredients:
- 1/2 teaspoon vanilla extract
- Pinch of salt
Instructions:
-
Preheat your oven to 350°F (175°C). Grease or line a baking pan with parchment paper.
-
In a mixing bowl, combine the unsweetened applesauce and vanilla extract.
-
In another bowl, whisk together the cocoa powder, whole wheat flour, artificial sweetener, baking powder, and salt.
-
Gradually add the dry ingredients to the wet ingredients, stirring until well combined.
-
Pour the batter into the prepared baking pan and spread it evenly.
-
Bake in the preheated oven for about 20-25 minutes, or until a toothpick inserted into the center comes out clean.
-
Allow the brownies to cool before slicing and serving.
