Sugar-Free Cool Whip and Pistachio Pudding Dessert

Ingredients: Sugar-Free Pistachio Pudding Mix (1 box, 1.4 ounces): Provides the base for the dessert, offering a delightful pistachio flavor without added sugars. Fat-Free Milk (2 cups): Creates the pudding base, ensuring a creamy and luscious texture. Sugar-Free Cool Whip (1 container, 8 ounces): Adds a light and fluffy layer to the dessert without the … Read more

Beef Nachos Supreme!

Ingredients: For the Beef: 1 pound lean ground beef or ground turkey 1 packet taco seasoning (low-sodium, if available) 1/2 cup water For the Nachos: Baked tortilla chips (choose a reduced-fat or whole grain option) 1 cup reduced-fat shredded cheddar cheese 1 cup black beans, drained and rinsed 1 cup cherry tomatoes, diced 1/2 cup … Read more

cottage cheese cookie dough

Ingredients: 1 cup cottage cheese 2 tbsp maple syrup 1 tsp vanilla extract 3/4 cup almond flour 1 1/2 scoops vanilla protein powder 2 tbsp mini chocolate chips Instructions: In a blender add the cottage cheese, maple syrup and vanilla extract. Blend until smooth. Add the cottage cheese mixture to a medium size bowl. Then … Read more

0 POINT ORANGE DREAMSICLE SALAD

Ingredients: 1 (3.4 oz) package of sugar-free instant vanilla pudding mix 1 (3.4 oz) package of sugar-free orange Jell-O 1 (20 oz) can of crushed pineapple in juice, undrained 1 (8 oz) container of sugar-free Cool Whip 1 cup of boiling water 1 cup of cold water Instructions: In a large bowl, mix together the … Read more

Corn Tomato Basil Salad

Ingredients: 4 fresh ears of corn cooked 4 Jersey fresh tomatoes chopped up 8 basil leaves salt I can’t believe it’s not butter spray Instructions: Take your 4 fresh ears of corn and cook in boiling water and then cut chunks of corn off the cob. chop up 4 Jersey fresh tomatoes add 8 basil leaves chopped, and … Read more

NO KNEAD BREAD

INGREDIENTS: Bread flour – or all-purpose flour Instant yeast (rapid rise) Salt instructions: Whisk together the flour, yeast, and sea salt in a large bowl. Slowly pour in the warm water while stirring with a wooden spoon. Keep stirring until well combined. It is a sticky, loose dough. Cover the bowl tightly with plastic wrap and … Read more

Mini cheesecakes

Ingredients: For the Crust: 1 1/2 cups graham cracker crumbs 1/4 cup unsalted butter, melted 1 tablespoon granulated sugar For the Cheesecake Filling: 2 packages (16 oz each) reduced-fat cream cheese, softened 1 cup non-fat Greek yogurt 2/3 cup granulated sugar 2 large eggs 1 teaspoon vanilla extract 1/4 cup all-purpose flour Zest of one … Read more

AVOCADO TACOS

Ingredients: 3 ripe avocados 1 1/2 pounds of hamburger 1/2 cup of finely chopped onion 1 cup of tomato based salsa 1 cup of sour cream 1 cup of finely shredded Mexican cheese blend 1 cup of roughly shredded lettuse 1 package of taco seasoning instructions: In a skillet brown the hamburger, and the onions, … Read more

Homemade CHICKEN POT PIE

INGREDIENTS: Unsalted butter 5 tsp, divided Uncooked boneless skinless chicken breast 1½ pound(s), cut into bite-size chunks Celery 4 rib(s), medium, thinly sliced (about 2 ½ cups) Carrots 4 large, chopped (about 2 cups) Uncooked onion 1 large, chopped (about 1 ¼ cups) All-purpose flour ¼ cup(s) Reduced sodium chicken broth 3½ cup(s) Frozen baby peas 1 cup(s) Low fat cream cheese 2 oz, … Read more