Are you looking for a delicious and healthy dessert option that doesn’t require flour, white sugar, or butter? Look no further! In this article, we will guide you through the steps to create a mouthwatering Flourless Oatmeal and Carrot Pie that’s both nutritious and satisfying. This recipe is perfect for those who want to indulge their sweet tooth while maintaining a wholesome diet.
Before we dive into the procedure, let’s take a look at the ingredients you’ll need to prepare this delightful pie:
1 cup of Oats (approximately 130 g): Oats are rich in fiber and provide a hearty base for our pie.
1 cup of natural yogurt (250 ml): Natural yogurt adds creaminess and a tangy flavor to the pie.
2 units of Egg: Eggs act as a binding agent and contribute to the pie’s structure.
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