Pizza is one of the most loved dishes all over the world, but for those following a ketogenic diet, it can be a challenging dish to enjoy without going over their carb limit. However, with this keto pizza in a bowl recipe, you can satisfy your pizza cravings while staying within your keto goals.
This recipe is a quick and easy way to enjoy all the flavors of a pizza without the carbs from the crust. It is loaded with all the traditional pizza toppings, including tomato sauce, cheese, and pepperoni. This low-carb version of pizza is perfect for those following a keto diet or for anyone who wants to cut down on their carb intake while still enjoying a delicious pizza.
- 1 cup of cauliflower rice
- 1/2 cup of sugar-free tomato sauce
- 1/2 cup of shredded mozzarella cheese
- 1/4 cup of chopped pepperoni
- 1/4 cup of sliced black olives
- 1 tablespoon of olive oil
- 1/2 teaspoon of garlic powder
- Salt and pepper to taste
- Begin by heating a large skillet over medium heat. Add olive oil to the skillet.
- Add the cauliflower rice to the skillet and cook until tender, stirring occasionally. This should take around 5 minutes.
- Once the cauliflower rice is cooked, add the garlic powder, salt, and pepper, and stir to combine.
- Next, add the sugar-free tomato sauce to the skillet and stir to combine.
- Add the shredded mozzarella cheese, pepperoni, and black olives to the skillet. Stir everything together until the cheese is melted and the toppings are heated through.
- Serve the keto pizza in a bowl hot and enjoy!
- Calories: 508
- Fat: 40g
- Carbohydrates: 9g
- Fiber: 3g
- Net Carbs: 6g
- Protein: 28g
This keto pizza in a bowl recipe is a delicious and easy way to enjoy all the flavors of a traditional pizza while staying within your keto goals. It is loaded with low-carb ingredients, including cauliflower rice, sugar-free tomato sauce, and plenty of tasty toppings. This recipe is perfect for anyone following a keto diet or anyone looking for a quick and easy low-carb meal.