Ingredients:
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1 package quaker instant oatmeal
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1 medium banana, ripe and mashed
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1 egg
Directions:
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Mix all the ingredients together until combined.
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Heat a large lightly sprayed skillet on medium heat.
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Drop 1/4 cup batter onto the hot skillet.
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Cook until the edges are bubbling, then flip carefully and cook until pancakes are cooked through.
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These are very fragile and can burn easily.
