Welcome to my kitchen!
Kitchenra 
Ingredients: 1 pound pizza dough, store-bought or homemade 4 tablespoons unsalted butter, melted 3 cloves garlic, minced 2 tablespoons fresh parsley, finely chopped 1/4 cup grated Parmesan cheese Salt, to taste Instructions: Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or lightly grease it. Take the pizza dough out of … Read more
In the realm of culinary creations, few dishes embody the essence of wholesome satisfaction as elegantly as the Savory Herbed Chicken and Vegetable Skillet. This recipe stands as a testament to the seamless fusion of succulent poultry, vibrant vegetables, and fragrant herbs, all orchestrated within the confines of a single skillet. Ingredients that Inspire: At … Read more
Ingredients: Great Value Powdered peanut butter 3/4 cup s Great Value Plain fat free Greek yogurt 4 oz Lily’s Milk Chocolate Style Baking Chips 80 chip s Instruction : Mix together peanut butter powder and yogurt til it forms a dough-like consistency. form into balls and refrigerate 15 minutes. melt chocolate chips in a bowl dip peanut butter balls … Read more
Ingredients: 1/4 medium Banana 1/2 tbspn peter pan whipped creamy peanut butter 1/3 less sugar 1 tbspn Sugar free Hershey’s syrup 7 g Smuckers sugar free caramel sundae syrup 3 pieces Planters Peanuts dry roasted, lightly salted Instructions: Dress your 1/4 banana with all the ingredients. Place the whole sheet pan in the freezer for 2 hours before moving to a Tupperware container.
Ingredients: 1 cup self rising flour 1/2 cup NF greek yogurt 2 eggs 1 1/2 teaspoon baking powder 1 1/2 teaspoon vanilla extract 1/8 teaspoon almond extract 1/3 cup + 2Tablespoons water Instructions: Put all ingredients into mixer (wet ingredients first). Mix with whisk attachment until blended . Cook on griddle heated to medium. Makes 12 pancakes, 1 SP each!
Ingredients: 1 lb (about 450g) boneless, skinless chicken breasts or thighs, cut into bite-sized pieces 2 tablespoons vegetable oil 3 cloves garlic, minced 1 teaspoon minced ginger 1/4 cup soy sauce 2 tablespoons hoisin sauce 1 tablespoon sesame oil 1 tablespoon honey or brown sugar 1 teaspoon rice vinegar 1 teaspoon cornstarch 1/4 cup chicken … Read more
Embark on a culinary journey with our exquisite One-Pot Sesame Chicken recipe, where every bite is a harmonious blend of savory, sweet, and aromatic flavors. This Asian-inspired dish combines tender chicken, crisp vegetables, and a tantalizing sauce that’s as satisfying to the palate as it is simple to prepare. Elevate your dining experience with this … Read more
Elevate your dessert experience with our Weight W Sugar-Free Cool Whip and Pistachio Pudding creation—a delightful symphony of flavors designed to bring sweetness to your palate without compromising on your wellness goals. Crafted with mindful ingredients, this dessert invites you to indulge in layers of pistachio-infused goodness, tropical fruits, and the airy lightness of sugar-free … Read more
Ingredients: 6 tablespoons light butter, melted 1 1/2 cups graham cracker crumbs 1 1/2 cups unsweetened shredded coconut 1/2 cup semi-sweet chocolate chips 1/2 cup chopped pecans 1 can (14 ounces) fat-free sweetened condensed milk Instructions: Preheat your oven to 350°F (175°C). Lightly grease a 9×13-inch baking dish with non-stick cooking spray. In a medium … Read more
Ingredients: CAKE: 1 pkg. sugar-free white cake mix (2 layers) 1 tsp ground cinnamon 1 cup fat-free sour cream 3 eggs 1/4 cup water 1 (21 oz) can no-sugar-added apple pie filling GLAZE: 1 cup powdered sugar substitute 1-1 1/2 Tbsp. unsweetened almond milk or skim milk Instructions: Preheat the oven to 350°F. In a … Read more