Keto Buffalo Chicken Dip

Keto Buffalo Chicken Dip is a popular appetizer that’s perfect for game days, parties, or just as a snack. It’s made with shredded chicken, cream cheese, hot sauce, and a blend of shredded cheeses. This recipe is low-carb and keto-friendly, so you can enjoy it without worrying about kicking yourself out of ketosis.

Free Keto Meal Plan: KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE

Ingredients:

  • 2 cups shredded chicken
  • 1/2 cup hot sauce
  • 1/2 cup cream cheese, softened
  • 1/2 cup sour cream
  • 1/2 cup shredded cheddar cheese
  • 1/4 cup crumbled blue cheese
  • 1/4 tsp garlic powder
  • 1/4 tsp onion powder
  • Salt and pepper to taste

Instructions:

  1. Preheat oven to 350°F.
  2. In a mixing bowl, combine the shredded chicken and hot sauce. Mix until the chicken is coated in the hot sauce.
  3. In a separate bowl, mix together the cream cheese, sour cream, shredded cheddar cheese, crumbled blue cheese, garlic powder, onion powder, salt, and pepper.
  4. Add the chicken to the cream cheese mixture and mix until everything is well combined.
  5. Pour the mixture into a baking dish and smooth it out with a spatula.
  6. Bake for 20-25 minutes or until the dip is bubbly and golden brown.
  7. Serve hot with celery sticks, carrots, or keto crackers.

Nutrition Facts: Servings: 8 Calories: 210 Fat: 17g Net Carbs: 2g Protein: 12g

Free Keto Meal Plan: KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE

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