Homemade Shrimp Ramen and Veggies

YIELDS1 Serving EQUIPMENT  1 3-quart soup pot  1 Saute pan INGREDIENTS  1 Lotus Foods millet & brown rice ramen noodles  2 cups Kettle & Fire Chicken Bone Broth  ½ cup MushroomsSliced  ½ cup BroccoliCooked  ½ cup CarrotsShredded  1 tbsp GarlicMinced  ½ tbsp Ginger paste SHRIMP …

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